At the top of the dreamy village of Ménerbes within a 17th-century mansion is la Maison de la Truffe et du Vin de Luberon. Year after year upon visiting this village, we would peer curiously through the iron gate of la Maison de la Truffe into the most beautiful, intimate garden on the side of a cliff and would wonder what it would be like to dine there. Yet, we always walked away feeling intimidated by its elegance.
This time we did it! And to our surprise, the restaurant, which is called la Cantine des Gourmets, even has a plate of the day at lunchtime that comes with dessert and a glass of wine for just 20-25 euros! The day we visited, it was cochon du Ventoux, which was excellent. My curiosity though was fixed on the 42-euro omelette. Why was it so pricey? The black truffle of Provence, which is also called the Périgord truffle and nicknamed the black diamond.
The omelette was indeed delicious, and we would definitely return for the truffle-inspired dishes and the elegant setting at la Maison de la Truffe et du Vin de Luberon. There is also a cave for tasting the local wines of the Luberon along with a beautiful gift shop with books on Provence, truffles, and all kinds of regional products.
But don’t forget that for just five euros you can get just as delicious of an omelette or a quiche just a one-minute walk down the hill to Chez Auzet.
À bientôt!
It is funny how certain places can intimidate! I’m glad, though, that you went in and had a lovely time.
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The first time I ever had black truffles was when a French friend had my wife and I over to his house and made omelettes with truffles. Yum! It’s such a great combination.
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What an amazing place! I’m so glad you treated yourselves to such a delightful and delicious experience. 🙂
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